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Poster De Conférence Année : 2014

Monitoring plant odors in tomato culture for in-situ stress detection

Résumé

Plants release a lot of volatile organic compounds (VOCs), which are produced either constitutively or after an induction by external stress factors. These factors could be identified by specific VOC or family of compounds activated and released in response to the stress. This preliminary study suggests that in-vivo monitoring of VOC signatures for crop management seems to be possible and would need to be tested with others genotypes, and portable devices for in-situ stress detection
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Dates et versions

hal-02801046 , version 1 (05-06-2020)

Identifiants

  • HAL Id : hal-02801046 , version 1
  • PRODINRA : 265160

Citer

Julie Ripoll, Nadia Bertin, Rachid Al Halabi, Bruno Buatois, Michael Staudt. Monitoring plant odors in tomato culture for in-situ stress detection. Plant Biology Europe FESPB/EPSO Congress 2014, Jun 2014, Dublin, Ireland. 1 p., 2014. ⟨hal-02801046⟩
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